A film about the current debate on eating and raising cattle for food, showing that animal-sourced foods are nutritious for humans, and can be raised in a way that is beneficial for the environment.
| Directing | Diana Rodgers | Director |
| Production | James Connolly | Producer |
| Writing | Callie Taintor Wiser | Writer |
| Editing | Jon Neuburger | Editor |
| Sound | Raul Rosa | Sound Editor |
| Camera | Nelson Walker III | Director of Photography |