Of all the French chefs celebrated around the world, Bernard Pacaud is undoubtedly one of the most secretive. He spends his days cooking and his art is a tribute to exceptional products and the work of a few artisans. For the first time, Bernard Pacaud opens the doors of "L'Ambroisie" and reveals some of his secrets.
Directing | Frédéric Laffont | Director |
Editing | Jean-François Giré | Editor |
Crew | Jean-Philippe Goude | Compositor |
Crew | Pascal Jimenez | Mixing Engineer |