A Cantonese street cook and his chief rival, a French-trained Michelin-starred chef, discover they have a lot in common as they prepare for a world-famous culinary competition. An international culinary competition becomes a battleground between rival cooks, one famous for his Cantonese street food and the other a Michelin-starred chef trained in France. But their rivalry takes an unexpected turn when they discover a common foe and combine their skills in a fusion of East and West.
| Writing | Manfred Wong | Writer |
| Sound | Kwong Wing Chan | Music |
| Directing | Raymond Yip Wai-Man | Director |
| Costume & Make-Up | Stanley Cheung | Costume Design |
| Editing | Shirley Yip Yuen-Ting | Editor |
| Writing | Jingling Li | Writer |
| Writing | Yi Liu | Writer |
| Sound | Alex San | Music |
| Crew | Yip Shiu-Kei | Cinematography |
| Editing | Hongchao Yu | Editor |