A retired and widowed Chinese master chef Chu and his family live in modern day Taipei, Taiwan. He lives with his three attractive daughters, all of whom are unattached. Soon, each of the daughters encounter new men in their lives. When these new relationships blossom, stereotypes are broken and the living situation within the family changes. Since the family has difficulty expressing their love for each other, the intricate preparation of banquet quality dishes for their Sunday dinners is the surrogate for their familial feelings.
Writing | Ang Lee | Screenplay |
Production | Hsu Li-kong | Producer |
Production | Feng-Chyt Jiang | Executive Producer |
Editing | Tim Squyres | Editor |
Sound | Mader | Original Music Composer |
Camera | Jong Lin | Director of Photography |
Writing | James Schamus | Screenplay |
Production | Kong Hsu | Producer |
Directing | Ang Lee | Director |
Writing | Wang Huiling | Screenplay |
Production | Ted Hope | Associate Producer |
Production | James Schamus | Associate Producer |
Art | Lee Fu-hsiung | Production Design |
Costume & Make-Up | Lee Wai-Ming | Makeup Artist |
Directing | Sheng Ouyang | Assistant Director |
Directing | Lang-Tsung Yang | Assistant Director |
Sound | Alex Albanese | Sound Editor |
Sound | Steve Hamilton | Supervising Sound Editor |
Sound | Tom Paul | Production Sound Mixer |
Sound | Steve Silkensen | Sound Editor |
Sound | Reilly Steele | Sound Re-Recording Mixer |
Lighting | Hsia Chun-Hua | Gaffer |
Editing | Alex Albanese | First Assistant Editor |
Sound | Sarah Plant | Music Arranger |
Crew | Alex Kuciw | Post Production Assistant |
Crew | Joyce Hsieh | Post Production Assistant |